Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 10 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,602 Kcal or 15,081 Kj | 31 gr | 349 gr | 231 gr |
180 % | 12 % | 33 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 3 gr | 34 gr | 22 gr |
17 % | 1 % | 3 % | 3 % |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Flaky brownie brioche, Millefeuille, Moist chocolate cake, Chocolate cream, How to make chocolate chips, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant, vanilla and lime verrine , Bonnevaux apple tart, Bechamel sauce, Dipping bread with cheese, Mouna, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Muffin dough, Chaud-froid of grapefruit, pineapple and lime custard , Apple charlotte with toasted brioche, Crackers, Pork medallions with "full" turnips, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy asparagus and meat timbale, Far Normandy-Brittany, Two-cheese vegetable gratin, Spinach and ricotta ravioli, Bourguignon potatoes , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)