Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
38 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
599 Kcal or 2,508 Kj | 6 gr | 36 gr | 47 gr |
30 % | 2 % | 3 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
76 Kcal or 318 Kj | 1 gr | 5 gr | 6 gr |
4 % | <1 % | <1 % | 1 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Pan-fried salmon with white cabbage, Smooth mixed vegetable soup, Hotpot my grandmother's way , Stuffed cabbage leaves, Bacon and cabbage omelette, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Tahitian style fish, Cured Pork Belly With Lentils, Langoustine gratin, Breton coleslaw, Crunchy radish and carrot salad, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Avocado with Sautéed Prawns , Breton coleslaw, Vegetable tartare, Chicken club sandwich, Cocktail sauce, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Seafood sauerkraut, Endives "bonne femme", Potato tortilla (Spanish omelette), Rustic chicken and mushroom pie, Ratatouille, ... All |
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Thanks for sharing...