Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 5 min. | 22 min. | 1 hour 1 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,192 Kcal or 9,177 Kj | 47 gr | 25 gr | 212 gr |
110 % | 18 % | 2 % | 32 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
218 Kcal or 913 Kj | 5 gr | 3 gr | 21 gr |
11 % | 2 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
365 Kcal or 1,528 Kj | 8 gr | 4 gr | 35 gr |
18 % | 3 % | <1 % | 5 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Melt-in-the mouth meat and vegetables in a sealed casserole, Spaghetti with mushrooms, Sautéed oyster mushrooms, Smoked haddock and leek fondue tartines, Boeuf (beef) bourguignon, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Paris flan filling, Italian toast, Mustard baps, How to fry eggs well, Rolled chestnut and apple brioche, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Zucchini and tomato remoulade, Multicoloured cucumber-tomato salad, Ratatouille, Mexican ceviche, Fine multi-tomato tart, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Feta in olive oil with herbs, Vegetable tian, Cubed salad, Maroilles cheese quiche, Rabbit civet "à la normande", ... All |
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