Last modified on: December 23th 2012
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 15 min. | 2 hours 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,245 Kcal or 26,147 Kj | 93 gr | 738 gr | 379 gr |
312 % | 36 % | 70 % | 57 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 6 gr | 49 gr | 25 gr |
21 % | 2 % | 5 % | 4 % |
Per biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
104 Kcal or 435 Kj | 2 gr | 12 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Rolled chestnut and apple brioche, Peanut rolls, Coconut sweetcrust pastry, Kugelhof for Nanou, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Smoky sausage and mash, Little apple and verbena tarts, Asparagus "en petit pois", Almond macaroon cake, Roasted cauliflower, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Armagnac marzipan, Sweet pastry, Linzer torte, Swiss meringues, ... All | |
Marzipan (almond paste): You can get more informations, or check-out other recipes which use it, for example: Piped petits-fours, How to make marzipan decorations, Arizona cupcakes, Fraisier (French strawberry cake), Provençal colombier for Pentecost, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)