Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 19 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,261 Kcal or 22,027 Kj | 168 gr | 193 gr | 424 gr |
263 % | 65 % | 18 % | 64 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
201 Kcal or 842 Kj | 6 gr | 7 gr | 16 gr |
10 % | 2 % | 1 % | 2 % |
Per rolls | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
329 Kcal or 1,377 Kj | 11 gr | 12 gr | 27 gr |
16 % | 4 % | 1 % | 4 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Smoked haddock and leek fondue tartines, Breton leek and mushroom tart, Mushroom buckwheat pancakes, Stuffed Mushrooms, Escalope of veal in a cream sauce, ... All | |
Chicken: You can check-out other recipes which use it, like for example: Tandoori-flavoured chicken with leeks, Duck Parmentier, Chicken with rice and leeks, Sautéed chicken with leeks, Chicken and mushroom pie, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Creamy asparagus and meat timbale, Chocolate orangettes for Erika, Oven omelette, Gratin du Nord, Comtoise tart for Seàn, ... All | |
Sheet of brick pastry: You can check-out other recipes which use it, like for example: Algerian brik rolls, Crispy smoked salmon and herb rolls, Crispy potato and mushroom brik rolls, Crispy spinach rolls, Warm apple feuillantines, ... All |
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