Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 4 min. | 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
500 Kcal or 2,093 Kj | 5 gr | 42 gr | 34 gr |
25 % | 2 % | 4 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
435 Kcal or 1,821 Kj | 5 gr | 37 gr | 30 gr |
22 % | 2 % | 3 % | 5 % |
Per cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
500 Kcal or 2,093 Kj | 5 gr | 42 gr | 34 gr |
25 % | 2 % | 4 % | 5 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Montbenoit's canapés, Tomato tatin, Beurre d'escargot, Plain cake, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, Chocolate mousse with hazelnuts, Flaky brownie brioche, Chocolate orangettes for Erika, Chocolate thins with toasted nuts, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clafoutis "Marie-Antoinette", Minted Melon, Lime meringue tart, Paris flan filling, Cannelés, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Vegetable clafoutis, Checkerboard biscuits, Moist chocolate cake, Pistachio shortbread biscuits, Flamiche, ... All |
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