Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 20 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,843 Kcal or 7,716 Kj | 90 gr | 312 gr | 26 gr |
92 % | 35 % | 29 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | 3 gr | 12 gr | 1 gr |
4 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
230 Kcal or 963 Kj | 11 gr | 39 gr | 3 gr |
12 % | 4 % | 4 % | <1 % |
Purple globe artichokes: You can check-out other recipes which use it, like for example: Montagnon rice, Salad greens and small omelette, Harvest Gratin, Purple artichokes braised in white wine, Roast pork with sage, cooked in a bag., ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Gratin of beet tops and potatoes, Gratin of Endives with Mont d'Or, Polish-style beetroot salad, Thin spinach and potato tart, Potato and cheese pie, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Julia salad, Spinach and ricotta ravioli, Green asparagus omelette, Crispy rolls with chicken and leek, Pea risotto "Mantecare", ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Pasta with mustard-cream sauce, Sliced cauliflower with 3 cheeses, Chilli chicken and spinach gratin, Brussels sprouts à la Lombarde, ... All |
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