Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 25 min. | 1 hour 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,552 Kcal or 19,058 Kj | 159 gr | 299 gr | 302 gr |
228 % | 61 % | 28 % | 46 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
93 Kcal or 389 Kj | 3 gr | 6 gr | 6 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
379 Kcal or 1,587 Kj | 13 gr | 25 gr | 25 gr |
19 % | 5 % | 2 % | 4 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Roquefort sauce, Caramelized pear custard tart, Turnip and sesame puree (tahina) soup, Apple Batter Puddings, Rabbit civet "à la normande", ... All | |
Radishes: You can check-out other recipes which use it, like for example: Salade Niçoise, Summery cheese on toast, Crunchy Cauliflower Salad with Lemon, Red mixed pickle, Tomato ladybirds, ... All | |
Celeriac: You can check-out other recipes which use it, like for example: Vegetable tartare, Normandy seafood stew, Celeriac Rémoulade , Leek and celery soup, Celery soup bourguignonne style, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Harvest Gratin, Cauliflower and purple eggplant with Greek pesto, Spinach and cauliflower with sesame béchamel sauce, Gratin with Parmesan flavours, Crunchy spring salad, ... All |
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