Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
32 min. | 20 min. | 40 min. | 1 hour 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,486 Kcal or 14,595 Kj | 57 gr | 573 gr | 217 gr |
174 % | 22 % | 54 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
138 Kcal or 578 Kj | 2 gr | 23 gr | 9 gr |
7 % | 1 % | 2 % | 1 % |
Per strudel | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,743 Kcal or 7,298 Kj | 28 gr | 286 gr | 108 gr |
87 % | 11 % | 27 % | 16 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Smoked salmon sacristains, Express apple tart, Ham spirals, Ch'ti mussel tarts, Puits d'amour, ... All | |
Raisins: You can check-out other recipes which use it, like for example: Caramel semolina pudding with raisins, Frozen Nougat, Panettone, Kugelhof for Nanou, Raisin breads (pains aux raisins), ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Nanou's chocolate cake, Brioche royale, Pear, grapefruit and pistachio tart, Financier batter, Almond dacquoise, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Minted Melon, Crème brulée, Crème brulée, Angevin plum pâté, Almond tuiles, ... All |
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