Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,235 Kcal or 21,918 Kj | 264 gr | 151 gr | 407 gr |
194 % | 75 % | 11 % | 46 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
212 Kcal or 888 Kj | 11 gr | 6 gr | 16 gr |
8 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
436 Kcal or 1,825 Kj | 22 gr | 13 gr | 34 gr |
16 % | 6 % | 1 % | 4 % |
Chicken breast: You can check-out other recipes which use it, like for example: Lille style chicken, Taos hotpot, Escalope cordon bleu, Vol-au-vent, Pan-fried chicken breast on mozzarella, ... All | |
Cashew nuts: You can check-out other recipes which use it, like for example: Cauliflower curry, Crispy spinach rolls, Indian rice pudding, Coriander and cashew nut pesto, Beetroot salad with cashew nuts, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Pears and caramelised walnut samosas , Chicken "cantina", Escalopes in a sesame crust, Home-made potato crisps , Roquefort sauce, ... All | |
Soy sauce: You can check-out other recipes which use it, like for example: Spaghetti with mushrooms, Sautéed Pork with Peanuts, Vietnamese prawns, Chicken nems, Tenderloin steaks marinated in red wine with rosemary, ... All |
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