Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
12 min. | 30 min. | 21 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
507 Kcal or 2,123 Kj | 29 gr | 17 gr | 36 gr |
19 % | 8 % | 1 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
82 Kcal or 343 Kj | 5 gr | 3 gr | 6 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 7 gr | 4 gr | 9 gr |
5 % | 2 % | <1 % | 1 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tomato tart, Tomato meat balls, Salade Niçoise, Cheese and tomato tart, Shakshuka, ... All | |
Onion fondue: You can get more informations, or check-out other recipes which use it, for example: Rosemary steamed fish, Eggs meurette, Stuffed Mushrooms, Montlebon toast, Loaf for "les filles'", ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Brownies, Provençal remoulade sauce, Invisible apple cake, Fruit crémeux, How to fry eggs well, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Filet mignon with mustard and tarragon sauce, Rillettes stuffed mushrooms, Pesto, Beef braised in reduced red wine, Green bean and potato salad with paprika, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)