Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 20 min. | 20 min. | 57 min. | 3 hours 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
288 Kcal or 1,206 Kj | 30 gr | 55 gr | 43 gr |
14 % | 12 % | 5 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
114 Kcal or 477 Kj | 12 gr | 22 gr | 17 gr |
6 % | 5 % | 2 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 15 gr | 28 gr | 22 gr |
7 % | 6 % | 3 % | 3 % |
Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Pains briochés aux raisins, Mini apricot and pistachio brioches, Snails in a brioche, Agen prune cake, Mont d'or in brioche, ... All | |
Cheese: You can check-out other recipes which use it, like for example: Endive and cheese salad with croutons, Asparagus and spinach gratin, Welsh (French Welsh Rarebit), Hamburgers, The strange gratin, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Caramelized pear custard tart, Pâté de campagne, Amandier (gluten-free almond cake), Tatin apples with mascarpone cream, Foie gras fingers, ... All | |
Chives: You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Verrine of avocado mousse and crab, Warm haricot bean salad, Crispy cheese parcels, Cocotte eggs with Comté, ... All |
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