Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 28 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
519 Kcal or 2,173 Kj | 23 gr | 37 gr | 31 gr |
26 % | 9 % | 3 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 6 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
260 Kcal or 1,089 Kj | 11 gr | 18 gr | 16 gr |
13 % | 4 % | 2 % | 2 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Late Winter Soup with Fresh Spinach, Risotto-style celeriac, Sautéed pork with mushrooms in a cream sauce., Fillets of sole Dieppoise, Crème de foie gras, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and chickpea purée, Smoky potato and potimarron gratin, Hachis parmentier, Spinach Croque-monsieur , Stuffed artichokes au gratin, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: White asparagus salad, Bistro celery salad, Caesar salad, Avocado mousse with sorrel, Langres-style spinach, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Sliced veal with leeks and mushrooms, Chinese Soup, Chicken with rice and leeks, Taos hotpot, Leek and celery soup, ... All |
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