Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 40 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,937 Kcal or 8,110 Kj | 58 gr | 119 gr | 137 gr |
72 % | 17 % | 8 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 4 gr | 9 gr | 10 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 15 gr | 30 gr | 34 gr |
18 % | 4 % | 2 % | 4 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Thin spinach and potato tart, Baked salmon fillet, Artichokes with beef, The strange gratin, Eggs Comtoise, ... All | |
Endives (head of chicory): You can check-out other recipes which use it, like for example: Individual creamy endive gratins, Flamiche, Endive and beer soup, How to prepare endives , Endives "bonne femme", ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Baked Mont d'Or with diced mixed vegetables, Polenta with Mont d'Or, Quick courgette soup with cheese, Creamy spinach and potato gratin, Morel risotto with Vin Jaune and Mont d'Or, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Strawberry, kiwi and mascarpone verrines, Vanilla ice cream, Pork escalope with mushrooms and sage cream, Normandy seafood stew, Like Bounty, ... All |
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