Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
35 min. | 25 min. | 1 hour |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,020 Kcal or 8,457 Kj | 68 gr | 9 gr | 190 gr |
75 % | 19 % | 1 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
297 Kcal or 1,243 Kj | 10 gr | 1 gr | 28 gr |
11 % | 3 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
337 Kcal or 1,411 Kj | 11 gr | 2 gr | 32 gr |
12 % | 3 % | <1 % | 4 % |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Roquefort sauce, Tagliatelle with cockles, Soft Croque-monsieur with 3 cheeses, Involtinis, Filet mignon with mustard and tarragon sauce, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Chicken pie, African style chicken, Small cheese and bacon rolls , Beef braised in reduced red wine, Breton Pie, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Hearty potato and ham gratin, Special Cheese and Walnut Sticks, Courgettes (zuchinis) , Fougasse with bacon and Comté, Jura bread, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Nanou's chocolate cake, Tarte Normande, Hachis parmentier, Chocolate almond cookies, Brownies, ... All |
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