Last modified on: September 21th 2016
Keywords for this recipe:Preparation | Start to finish |
---|---|
20 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
672 Kcal or 2,814 Kj | 8 gr | 39 gr | 54 gr |
25 % | 2 % | 3 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
74 Kcal or 310 Kj | 1 gr | 4 gr | 6 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
168 Kcal or 703 Kj | 2 gr | 10 gr | 14 gr |
6 % | 1 % | 1 % | 2 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Greek salad, Tomato feuilleté with pesto, Tomatoes Provençal, Vegetable tian, Tahitian salad, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Vegetable tartare, Quartet of brassicas with cream , Tuna pasta, Creamy rice with spinach, Sautéed Green Vegetables in pan, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Beetroot and fried chicken salad, Warm haricot bean salad, Bistro-style endive salad, Warm cauliflower salad with two cheeses, Salad lyonnaise, ... All | |
Herbs of your choice: You can check-out other recipes which use it, like for example: Roasted Cauliflower, Tabbouleh, Breton Sandwich, Surf and turf club sandwich, Cauliflower and chickpea salad, ... All |
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