Last modified on: September 10th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
51 min. | 30 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,056 Kcal or 8,608 Kj | 125 gr | 746 gr | 438 gr |
103 % | 48 % | 70 % | 66 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 3 gr | 21 gr | 12 gr |
3 % | 1 % | 2 % | 2 % |
Per pie | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
685 Kcal or 2,868 Kj | 42 gr | 249 gr | 146 gr |
34 % | 16 % | 23 % | 22 % |
Broad beans: You can check-out other recipes which use it, like for example: Broad bean salad with Parmesan, Rabbit with mustard, Small green vegetables in Mornay sauce, Salade Niçoise, Summer Salmon Blanquette, ... All | |
Beaten egg: You can get more informations, or check-out other recipes which use it, for example: Morteau sausage rolled brioche, Avocado mousse with sorrel, Chestnut moelleux, Apple and Blackcurrant Brioche Pies, Elsa's Comtoise galette, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Ham spirals, Beef Wellington, Quick flaky pizza, Koulibiak in pie dish, Tomato feuilleté with pesto, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Zucchini and tomato remoulade, Tomato tatin, Shakshuka, Small ratatouille with , Tahitian salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)