Last modified on: September 12th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
12 hours 43 min. | 2 hours 30 min. | 39 min. | 15 hours 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,174 Kcal or 13,289 Kj | 78 gr | 318 gr | 180 gr |
159 % | 30 % | 30 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
254 Kcal or 1,063 Kj | 6 gr | 25 gr | 14 gr |
13 % | 2 % | 2 % | 2 % |
Per brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,174 Kcal or 13,289 Kj | 78 gr | 318 gr | 180 gr |
159 % | 30 % | 30 % | 27 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: "Oeufs rabattus" with leeks, Crunchy salad, Prune Far, Traditional nutty choc-chip cookies, How to cook hard-boiled eggs properly , ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Sandwich bread, Old style brioche, Toasted-flour biscuits, Brownies, Spring veal sauté , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Leek and egg frichti, Flaky brownie brioche, Escalope cordon bleu, Smooth mixed vegetable soup, Salad greens and small omelette, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Hazelnut and orange cake, European glass, Craquelin (sweet cracker dough), Flaky brownie brioche, Chocolate cake, ... All |
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