Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 35 min. | 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,050 Kcal or 21,143 Kj | 200 gr | 430 gr | 281 gr |
252 % | 77 % | 41 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 5 gr | 12 gr | 8 gr |
7 % | 2 % | 1 % | 1 % |
Per flognarde | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,683 Kcal or 7,046 Kj | 67 gr | 143 gr | 94 gr |
84 % | 26 % | 14 % | 14 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Crackers, Crème de foie gras, Chaud-froid of grapefruit, pineapple and lime custard , Mouna, Crème brulée, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Ciabatta, New tiramisu, Corsican tarts, Pitta bread, Rice pudding (riz au lait), ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Mascarpone fondant with two lemons, Sausage mushroom and cheese crumble, Lumberjack turnovers, Oaty walnut cake , ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Bechamel sauce, Almond mug cake for Mary, Almond cream or frangipane, Hazelnut and orange cake, Two-cheese vegetable gratin, ... All |
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