Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 32 min. | 43 min. | 2 hours 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,882 Kcal or 12,066 Kj | 272 gr | 81 gr | 164 gr |
107 % | 77 % | 6 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 9 gr | 3 gr | 5 gr |
3 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
480 Kcal or 2,010 Kj | 45 gr | 14 gr | 27 gr |
18 % | 13 % | 1 % | 3 % |
Langoustines (scampi): You can check-out other recipes which use it, like for example: Turban of sole with langoustines, Langoustine and leek tarts, Langoustine sabayon tart, Chilli langoustines, Scrambled eggs with langoustines and asparagus tips., ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Cervelle de Canut, Quiche filling mixture, Smoky sausage and mash, Tagliatelle and courgette spaghetti, carbonara style, Chestnut cake, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Lemon tart, Natural leaven, Mint and chocolate cream, Pitta bread, Sausage and lentils "en cocotte", ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: How to prepare cockles, Seven-hour lamb, Filet mignon with mustard and tarragon sauce, Tartiflette, Montbenoit's canapés, ... All |
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