Last modified on: August 13th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
26 min. | 12 hours | 12 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,972 Kcal or 8,256 Kj | 11 gr | 482 gr | 0 gr |
99 % | 4 % | 45 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
101 Kcal or 423 Kj | 1 gr | 25 gr | 0 gr |
5 % | <1 % | 2 % | 0 % |
Strawberries: You can check-out other recipes which use it, like for example: Fraisier (French strawberry cake), You should not soak strawberries in water, Strawberry sorbet, Strawberry brunoise in a dessert-wine sabayon, Frozen cottage cheese with strawberries, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Fruit salad, Chocolate cream with a crunch, irish coffee mousse, Strawberry Charlotte, Peach and blackcurrant coupe, Fruit coulis (fruit purée), ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: Tzatziki, 4 pears salad with vanilla, Strawberries with mint and cream, Chicken nems, Framboisier, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Little caramelized peach tarts, Mascarpone fondant with two lemons, Sausage mushroom and cheese crumble, Fillet of salmon meunière, Pistachio and spinach pesto, ... All |
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