Last modified on: August 27th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 1 hour 5 min. | 1 hour 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,028 Kcal or 12,678 Kj | 45 gr | 252 gr | 205 gr |
151 % | 17 % | 24 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
445 Kcal or 1,863 Kj | 7 gr | 37 gr | 30 gr |
22 % | 3 % | 3 % | 5 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,028 Kcal or 12,678 Kj | 45 gr | 252 gr | 205 gr |
151 % | 17 % | 24 % | 31 % |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Key Lime Pie for Jeremy, Apricot and almond cream tart, Strawberry Verveine Tart , How to roll out pastry for a tart, Rhubarb tart, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Smoked eggs, Polenta with spinach and soft-poached egg, Bisto-style canapés, Black Forest gateau, Penne with Mushrooms, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Cannelés, Lime meringue tart, Blackcurrant liqueur, Lime crémeux, Coconut sweetcrust pastry, ... All | |
Flakeds almonds: You can check-out other recipes which use it, like for example: Benoîton, Nougatine, Toasted flaked almonds, Paris-Brest, Pea and avocado salad, ... All |
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