Preparation | Cooking | Start to finish |
---|---|---|
37 min. | 56 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,104 Kcal or 8,809 Kj | 74 gr | 124 gr | 145 gr |
78 % | 21 % | 9 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
148 Kcal or 620 Kj | 5 gr | 9 gr | 10 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
701 Kcal or 2,935 Kj | 25 gr | 41 gr | 48 gr |
26 % | 7 % | 3 % | 5 % |
Cooked potatoes: You can check-out other recipes which use it, like for example: Creamy spinach and potato gratin, Croque-monsieur gourmand, Purée of Jerusalem artichokes with foie gras, Beetroot and fried chicken salad, Gratin of Jerusalem artichokes à la Comtoise, ... All | |
Endives (head of chicory): You can check-out other recipes which use it, like for example: Ham and endives au gratin, Endives , Endive and beer soup, Endives "bonne femme", How to prepare endives , ... All | |
Maroilles cheese: You can check-out other recipes which use it, like for example: Maroilles cheese quiche, Ch'ti mussel tarts, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Green beans with tomatoes, Ramekins of duchess potatoes, Fougasse with bacon and Comté, Quiche Lorraine, Eggs en Cocotte à la Française, ... All |
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