Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 7 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,814 Kcal or 7,595 Kj | 22 gr | 239 gr | 69 gr |
91 % | 8 % | 23 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 1 gr | 16 gr | 5 gr |
6 % | 1 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
302 Kcal or 1,264 Kj | 4 gr | 40 gr | 12 gr |
15 % | 1 % | 4 % | 2 % |
Apple: You can check-out other recipes which use it, like for example: Warm apple feuillantines, Cochelin d'Evreux, Tatin apples with mascarpone cream, Caramelized apple "moelleux" cake, Tarte Jurassienne, ... All | |
Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Rice pudding (riz au lait), Sautéed pears with custard and orange syrup , Pears in red wine with blackcurrant , Apple Tatin Terrine, Caramelized brioche with pear and kiwi, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Flaked almond tart, Vanilla sugar, Coffee custard, Gâteau Basque , ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Celeriac in cream and mustard sauce, Warm apple feuillantines, Bistro-style beetroot salad, Clafoutis "Marie-Antoinette", Fillets of sole meunière, ... All |
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