Rémoulette dressing
This is similar to rémoulade dressing, but with lemon juice instead of vinegar and with chopped chives added. The name comes from the French for chives: "ciboulette". In technical terms, it is a cold emulsion, like mayonnaise. Not just a tasty dressing for vegetables and salads, it also goes well with fish and cold meats.
65K 3.8/5 based on 9 reviews
Last modified on: March 27th 2019
Keywords for this recipe:
3 
3 tablespoons French mustard
12 tablespoons lemon juice
1 lb + 5.1 oz 
How long will it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 8 min. | 8 min. |
Step by step recipe
Remarks
If you'd like to try a slightly more exotic rémoulette, use lime juice instead of lemon.
Keeping
1 or 2 days in the fridge, in a sealed jar.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 5,735 Kcal or 24,011 Kj | 23 gr | 20 gr | 618 gr |
| 287 % | 9 % | 2 % | 94 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 588 Kcal or 2,462 Kj | 2 gr | 2 gr | 63 gr |
| 29 % | 1 % | <1 % | 10 % |
How much will it cost?
- For 900 g : 2.83 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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This recipe uses (among others)
 | Oil: You can get more informations, or check-out other recipes which use it, for example: Ardennes Salad, Boeuf (beef) bourguignon, Gratin of leeks with Morbier cheese, Bourguignon potatoes , Chicken "cantina", ... All |
 | Lemon juice: You can check-out other recipes which use it, like for example: Tzatziki, Spinach and cashew brik rolls, Avocado with gravlax, Stuffed mushrooms au gratin, Tomato ladybirds, ... All |
 | Egg: You can get more informations, or check-out other recipes which use it, for example: Chocolate almond cookies, Paris flan filling, Potato tortilla (Spanish omelette), Toffee apple upside-down cake, X-Files cookies, ... All |
 | French mustard: You can check-out other recipes which use it, like for example: Cajun pulled pork, Leek and broccoli "à la flamande", Chicano burger, Mayonnaise, Endive and walnut salad, ... All |
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