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Endive and cheese salad with croutons

This starts out as a classic salad of shredded endives, but is pepped up with sliced spring onions, fried croutons and chunks of cheese.

38K 6 3.7

Last modified on: May 12^th 2019

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For 2 people, you will need:

1 ½ spring onion (scallion)
2 250 g endives (head of chicory)
3 1 slice bread
4 25 g cheese
5 1 tablespoon olive oil
6 chives
7 3 tablespoons French dressing (vinaigrette)
Total weight: 448 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
24 min.	7 min.	31 min.

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Step by step recipe

Stage 1 - 5 min.

Thinly slice ½ spring onion (scallion).

Stage 2 - 10 min.

Prepare 250 g endives (head of chicory) and shred by slicing thinly.

Stage 3 - 3 min.

Cut 1 slice bread into small cubes.

Stage 4 - 4 min.

Dice the cheese as well.

Stage 5 - 7 min.

Pour 1 tablespoon olive oil into a small frying pan on high heat. When good and hot, add the bread cubes and fry until browned, stirring frequently.

Stage 6 - 2 min.

Put the endives, onions, croutons and cheese into a salad bowl.

Add some freshly chopped chives, then 3 tablespoons French dressing (vinaigrette) and mix well.

Stage 7

Serve fairly quickly while the croutons are still crunchy.

Remarks

Use whatever cheese you have to hand or prefer, as this recipe is very flexible.

Instead of the olive oil, you can use clarified butter to give the bread a more marked flavour.

Keeping

Best eaten as soon as it is ready.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
592 Kcal or 2,479 Kj	13 gr	51 gr	54 gr
30 %	5 %	5 %	8 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
132 Kcal or 553 Kj	3 gr	11 gr	12 gr
7 %	1 %	1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
296 Kcal or 1,239 Kj	7 gr	25 gr	27 gr
15 %	3 %	2 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Gluten, Milk, Sulfites, Mustard

How much will it cost?

For 2 people : 0.81 €
Per person : 0.41 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Endives (head of chicory): You can check-out other recipes which use it, like for example: Comtoise endive salad, Individual creamy endive gratins, Comtoise endive salad, Flamiche, Endive and walnut salad, ... All
	Cheese: You can check-out other recipes which use it, like for example: French toast "cordon bleu", Kérinou slices, Warm cauliflower salad with two cheeses, Asparagus and spinach gratin, Bisto-style canapés, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Herb salad, Mixed tomato salad, Tahitian salad, Eggs with mayonnaise, Red cabbage salad with chives, ... All
	Bread: You can get more informations, or check-out other recipes which use it, for example: Mediterranean toast, Pan-fried cheese, egg and spinach toastie, Canapés of red mullet with poppy seeds, Scrambled eggs with butter-fried bread and fresh spinach, Green and red salad with sardines and eggs mimosa, ... All

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