Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 42 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
551 Kcal or 2,307 Kj | 7 gr | 45 gr | 38 gr |
28 % | 3 % | 4 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
102 Kcal or 427 Kj | 1 gr | 8 gr | 7 gr |
5 % | <1 % | 1 % | 1 % |
Onion: You can get more informations, or check-out other recipes which use it, for example: Pumpkin and red-bean tortillas, Chicken and mushroom brik rolls, Greek salad, Ratatouille, Baker's tuna and mushroom tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: French toast "cordon bleu", Apple charlotte with toasted brioche, Fried bread with leek and poached egg , Celeriac and mushroom gratin, Marchand de vin sauce, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Rémoulade dressing, Chicken "cantina", Chicken with spinach in a cream sauce , Fish in a seed crust, Croque-monsieur complet, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Preserved tomatoes, Rabbit civet, Baker's chicken and potato tart, Polpete, Potimarron braised in meat jus, ... All |
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