Preparation | Start to finish |
---|---|
28 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,063 Kcal or 4,451 Kj | 242 gr | 122 gr | 104 gr |
53 % | 93 % | 11 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
21 Kcal or 88 Kj | 5 gr | 2 gr | 2 gr |
1 % | 2 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
59 Kcal or 247 Kj | 13 gr | 7 gr | 6 gr |
3 % | 5 % | 1 % | 1 % |
Cauliflower: You can check-out other recipes which use it, like for example: Breton coleslaw, Crunchy Cauliflower Salad with Lemon, Two-cheese vegetable gratin, The strange gratin, Quartet of brassicas with cream , ... All | |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Surprise bread, Julia salad, Gratin of chicken with rice and sautéed mushrooms, Rice and peas, Potimarron (chestnut pumpkin) "au gratin", ... All | |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and chickpea salad, Cauliflower and avocado rémoulade, Verrine of avocado mousse and crab, Tartar sauce, Spring courgette and tuna salad, ... All | |
Avocado: You can get more informations, or check-out other recipes which use it, for example: Celery and avocado salad, Avocado, artichoke and chicken salad, Cucumber and salmon salad, Cauliflower and avocado rémoulade, Cucumber, avocado and mussel salad, ... All |
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