Preparation | Start to finish |
---|---|
19 min. | 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 7 gr | 15 gr | 7 gr |
7 % | 3 % | 1 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
45 Kcal or 188 Kj | 2 gr | 5 gr | 2 gr |
2 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | 3 gr | 7 gr | 3 gr |
4 % | 1 % | 1 % | 1 % |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Lille style chicken, Veal Marengo, Koulibiak in pie dish, Beurre d'escargot, Sausage mushroom and cheese crumble, ... All | |
Radishes: You can check-out other recipes which use it, like for example: Crunchy courgette and mushroom salad, Lemony chicken and radish salad, Warm chicken salad, Vegetable tartare, Spring radish and avocado salad, ... All | |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Crunchy salad, Celeriac Rémoulade , Bistro celery salad, Cucumber, avocado and mussel salad, Cauliflower and egg salad, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Gravlax, Cauliflower and avocado rémoulade, Warm chicken salad, Sautéed green vegetables, Duet of creamed cauliflower and cabbage , ... All |
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