Last modified on: November 8th 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 2 min. | 20 min. | 30 min. | 1 hour 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,614 Kcal or 10,944 Kj | 293 gr | 59 gr | 360 gr |
97 % | 83 % | 4 % | 40 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
82 Kcal or 343 Kj | 9 gr | 2 gr | 11 gr |
3 % | 3 % | <1 % | 1 % |
Per terrines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
654 Kcal or 2,738 Kj | 73 gr | 15 gr | 90 gr |
24 % | 21 % | 1 % | 10 % |
Fish fillet: You can check-out other recipes which use it, like for example: Fish "à la Bordelaise", Mexican ceviche, Fisherman's Ragout, "Land and sea" kebabs, Tahitian salad, ... All | |
Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Crispy spinach rolls, Spinach and ricotta ravioli, Polenta with spinach and soft-poached egg, Salmon and Spinach Gratin, Baked eggs with chicken and spinach, ... All | |
Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Pasta with pesto and preserved tomatoes, Cretan Bread, Pan-fried chicken breast on mozzarella, Tomato foccacia, Sushi, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Chilli potato wedges, Bolognaise lasagne, Quiche Bretonne, Couscous, Stuffed mushrooms au gratin, ... All |
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