Almonds pyramids


Almonds pyramids
If you are already familiar with coconut pyramids, you might like to try these almonds flavoured pyramids.

The recipe is very straightforward, but these little cakes, with their crisp outside and moist centre, are simply delicious.
34K 14 4.1
Grade this recipe:

Last modified on: January 13th 2021

Keywords for this recipe:
For 30 pieces, you will need:

Change these quantities to make: 5 pieces 10 pieces 20 pieces 30 pieces
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
15 min.20 min.35 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 2 min.
Almonds pyramids
Preheat the oven to 390°F (200°C).

Put 3 eggs and 1 cup + 3 tablespoons caster sugar into a large bowl and mix.

Stage 2 - 2 min.
Almonds pyramids
Add 5 ¾ cups ground almonds and mix again. This should give you a fairly thick paste.

Stage 3 - 7 min.
Almonds pyramids
Weigh out pieces of about 1 oz (30 g), roll into balls and arrange on a sheet of cooking parchment (or a silicon mat, as shown in the photo), laid on a baking sheet.

Stage 4
Almonds pyramids
Pinch each ball between your fingers twice, at right angles, to give a pyramid shape.

Dip your fingers in cold water if the mixture begins to stick.

Stage 5 - 4 min.
Almonds pyramids
Make all the pyramids like this.

Stage 6 - 20 min.
Almonds pyramids
Bake for about 20 minutes.

Stage 7
Almonds pyramids
Leave to cool on a wire rack.
Remarks
Depending on the size of your egg, you might need to adjust the quantity of ground almonds.
Keeping
A few days in an air-tight jar or tin.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
5,145 Kcal or 21,541 Kj133 gr375 gr346 gr
191 %38 %26 %39 %
Per 100 g
Energetic valueProteins CarbohydratesFats
504 Kcal or 2,110 Kj13 gr37 gr34 gr
19 %4 %3 %4 %
Per piece
Energetic valueProteins CarbohydratesFats
172 Kcal or 720 Kj4 gr13 gr12 gr
6 %1 %1 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).
Possible allergens in this recipe: Egg, Nuts
How much will it cost?
  • For 30 pieces : 12.65 €
  • Per piece : 0.42 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Ground almondsGround almonds: You can get more informations, or check-out other recipes which use it, for example: Chocolate madeleines, Amiens macaroons, Marzipan (almond paste), Apple and almond gratin, Succès praliné (praline meringue), ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Corsican tarts, Crème brulée, Sugar syrup, Rum babas, Caramelized brioche with pear and kiwi, ... All
EggEgg: You can get more informations, or check-out other recipes which use it, for example: Rémoulette of celeriac, Crème caramel, Caramelized apple and walnut cake, Buckwheat almond biscuits, Fruit crémeux, ... All
Other recipes you may also like
French dressing (vinaigrette)
French dressing (vinaigrette)
Here is a very simple recipe, but it could completely transform, maybe even transcend, your salad.
1.0M4.5 7 min. July 7th 2011
Quail egg canapés
Quail egg canapés
This starter is a small canapé consiting of a toasted and buttered bread slice covered with a slice of smoked ham topped with a fried quail egg.
322K5 54 min. February 21th 2011
Salmon chard rolls
Salmon chard rolls
For this dish only the green part of the chard is used. The blanched leaves are rolled around grilled salmon portions. The rolls are served coated with a savoury lemon sabayon, or the sauce of your choice.
161K3.8 1 hour 21 min. August 8th 2010
Courgette tart with mint
Courgette tart with mint
Fried rounds of courgette in a puff pastry case with a feta and mint filling. You will find that this combination of feta with mint gives an agreeable fresh lift to this tart.
157K4.1 1 hour 23 min. June 11th 2011
Tomato tatin
Tomato tatin
A savoury shortcrust pastry with Parmesan is used to cover tomatoes cooked in two stages, first in the pan, then in the oven. As for a classic tart tatin, the whole thing is then turned upside down.
138K4.8 2 hours 35 min. December 5th 2010
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page