Last modified on: February 28th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 10 min. | 28 min. | 1 hour 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,504 Kcal or 6,297 Kj | 134 gr | 98 gr | 64 gr |
75 % | 51 % | 9 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 8 gr | 6 gr | 4 gr |
5 % | 3 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
376 Kcal or 1,574 Kj | 33 gr | 25 gr | 16 gr |
19 % | 13 % | 2 % | 2 % |
Peas: You can check-out other recipes which use it, like for example: Fish fillet in express cooking envelope, Paella, Minestrone, Tomato ladybirds, Baked Mont d'Or with diced mixed vegetables, ... All | |
Whole almonds: You can check-out other recipes which use it, like for example: Piped petits-fours, Praline rochers, Chocolate thins with toasted nuts, Nougat, Frozen Nougat, ... All | |
Turnip: You can check-out other recipes which use it, like for example: Veal Chop With Assortment of Vegetables, Turnip and Jerusalem artichoke soup, Sautéed Pork with Peanuts, Creamy risotto with diced vegetables and flax seeds, Turnip and sesame puree (tahina) soup, ... All |
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