Last modified on: December 12th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 8 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,262 Kcal or 9,471 Kj | 79 gr | 159 gr | 146 gr |
113 % | 30 % | 15 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
78 Kcal or 327 Kj | 3 gr | 5 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
189 Kcal or 791 Kj | 7 gr | 13 gr | 12 gr |
9 % | 3 % | 1 % | 2 % |
Leek: You can get more informations, or check-out other recipes which use it, for example: Gratin du Nord, Couscous, Chicken nems, Langoustine and leek tarts, Leek and celery soup, ... All | |
Broccoli: You can check-out other recipes which use it, like for example: Potato and broccoli gratin, Veal Chop With Assortment of Vegetables, Warm broccoli and Tuna Salad, Sautéd broccoli with ham, Light Broccoli Soup, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Scrambled eggs with butter-fried bread and fresh spinach, Langoustine gratin, Spinach and hard-boiled egg gratin, Filet mignon with asparagus, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Spinach Mornay, Baby spinach salad, Seb's Italian-style aperitif slices, Spinach and hard-boiled egg gratin, Corn salad with croutons, ... All |
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