Last modified on: September 18th 2022
Keywords for this recipe:Preparation | Start to finish |
---|---|
9 min. | 9 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
944 Kcal or 3,952 Kj | 4 gr | 1 gr | 103 gr |
47 % | 1 % | <1 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
627 Kcal or 2,625 Kj | 2 gr | < 1 gr | 68 gr |
31 % | 1 % | <1 % | 10 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Tomatoes Provençal, Rice à la grecque, Lemony cabbage and potato salad, Baby spinach salad, Caesar salad, ... All | |
Basil: You can check-out other recipes which use it, like for example: Greek Pesto, Italian toast, Canapés of red mullet with poppy seeds, Pan bagnat, Quick flaky pizza, ... All | |
White (spirit) vinegar: You can check-out other recipes which use it, like for example: How to prepare sorrel, How to prepare cabbage, Cervelle de Canut, Fish petals, vegetables julienne, and beurre blanc, How to prepare a lettuce, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Soft Croque-monsieur with 3 cheeses, Leek and artichoke tart à la piémontaise, Sorrel omelette, Pear and chocolate tart with a hint of mint, Foie gras fingers, ... All |
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