Last modified on: June 15th 2020
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
34 min. | 3 hours | 25 min. | 3 hours 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,706 Kcal or 7,143 Kj | 31 gr | 145 gr | 113 gr |
85 % | 12 % | 14 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
353 Kcal or 1,478 Kj | 7 gr | 30 gr | 23 gr |
18 % | 3 % | 3 % | 4 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,706 Kcal or 7,143 Kj | 31 gr | 145 gr | 113 gr |
85 % | 12 % | 14 % | 17 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Grapefruit cake, Provençal colombier for Pentecost, Financier batter, Muffin dough, Breton sablé biscuit dough, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate cake, Baker's tuna and mushroom tart, Grapefruit moelleux, Clafoutis batter, Nicholas's fish, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Elsa's Comtoise galette, Caramelized apple "moelleux" cake, Crispy prawn rolls, Langoustine sabayon tart, Couscous, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate sauce, Soft Croque-monsieur with 3 cheeses, Lemon creams, Apple custard tart, Icelandic-style fish and vegetable pie, ... All |
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