Last modified on: February 5th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 11 min. | 1 hour 38 min. | 2 hours 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,935 Kcal or 41,596 Kj | 507 gr | 311 gr | 741 gr |
497 % | 195 % | 29 % | 112 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
148 Kcal or 620 Kj | 8 gr | 5 gr | 11 gr |
7 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
552 Kcal or 2,311 Kj | 28 gr | 17 gr | 41 gr |
28 % | 11 % | 2 % | 6 % |
Veal : You can check-out other recipes which use it, like for example: Paté en croute (terrine in a pie crust), Veal Chop With Assortment of Vegetables, Escalope of veal in a cream sauce, Spring veal sauté , Sausagemeat, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: African style chicken, Simple mushroom salad with thyme and lemon, 3 ways, Sausage mushroom and cheese crumble, Baker's tuna and mushroom tart, Tahitian salad, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Cajun pulled pork, Potatoes with prawns, Red mullet fillets with a reduced white-wine sauce, Rabbit with mustard, Fish in white wine, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Fisherman's Ragout, Baked potoatoes with herb butter or cream , Potato gratin, Potato and cheese pie, ... All |
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