Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 2 hours | 20 min. | 2 hours 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
577 Kcal or 2,416 Kj | 10 gr | 64 gr | 31 gr |
29 % | 4 % | 6 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
435 Kcal or 1,821 Kj | 7 gr | 48 gr | 24 gr |
22 % | 3 % | 5 % | 4 % |
Per shortbread biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
58 Kcal or 243 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Curried prawn risotto, Norwegian tartines, Sauce Normande (for fish), Mushroom tart, Celeriac and mushroom gratin, ... All | |
Rolled oats: You can check-out other recipes which use it, like for example: Chocolate cereal bars, Oaty walnut cake , Moist cereal bars, Canadian apple crumble, Cranachan, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Pretzels, Rum babas, Sweet pastry, Mascarpone fondant with two lemons, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with fruit and nuts, Sugar syrup, Rum babas, Apple Tatin Terrine, Warm apple feuillantines, ... All |
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