Preparation | Cooking | Start to finish |
---|---|---|
1 hour 18 min. | 3 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,904 Kcal or 12,158 Kj | 262 gr | 21 gr | 197 gr |
108 % | 75 % | 1 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
155 Kcal or 649 Kj | 14 gr | 1 gr | 10 gr |
6 % | 4 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
242 Kcal or 1,013 Kj | 22 gr | 2 gr | 16 gr |
9 % | 6 % | <1 % | 2 % |
Swiss chard: You can check-out other recipes which use it, like for example: Chard and potato gratin, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Crispy potato and mushroom brik rolls, Tomato pesto, Tapenade, Tarte Jurassienne, Tender tuna, ... All | |
Fresh salmon: You can check-out other recipes which use it, like for example: Koulibiak in pie dish, Seafood rice salad, Salmon and Spinach Gratin, Salmon marinated like herring, Salmon and leek fondue tart, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Puff or flaky pastry (pâte feuilletée), Pumpkin (or potimarron) soup, Pizza dough, Red mixed pickle, Du Barry soup, ... All |
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