Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
589 Kcal or 2,466 Kj | 0 gr | 2 gr | 65 gr |
29 % | 0 % | <1 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
190 Kcal or 795 Kj | 0 gr | 1 gr | 21 gr |
9 % | 0 % | <1 % | 3 % |
Sage: You can get more informations, or check-out other recipes which use it, for example: Rice à l'italienne, Roast Brussels sprouts with sage and lemon, Pan-fried chicken breast on mozzarella, Potatoes with bacon and herbs, Spinach and ricotta ravioli, ... All | |
Chives: You can get more informations, or check-out other recipes which use it, for example: Baby courgette salad, Colcannon, Salmon rillettes, Vegetable tartare, Spring Bread, ... All | |
Sorrel: You can get more informations, or check-out other recipes which use it, for example: Scallops with sorrel and Noilly Prat, Sorrel omelette, How to prepare sorrel, Avocado mousse with sorrel, Creamy rice with green asparagus and sorrel , ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Cajun pork with rice., Sarladaise potatoes, Sauce Normande (for fish), Sautéed Pork with Peanuts, Ratatouille confite, ... All |
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