Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
40 min. | 5 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,395 Kcal or 5,841 Kj | 25 gr | 69 gr | 114 gr |
70 % | 9 % | 7 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
123 Kcal or 515 Kj | 2 gr | 6 gr | 10 gr |
6 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 6 gr | 17 gr | 29 gr |
17 % | 2 % | 2 % | 4 % |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm autumn salad, Bistro-style endive salad, Springtime mixed salad, Baby spinach salad, Cubed salad, ... All | |
Leek: You can get more informations, or check-out other recipes which use it, for example: Rice with spring greens, Cretan-style salmon , Welsh-style potato purée, Chicken pie, Creamy cauliflower with smoked salmon, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Chicken pie, Spinach Croque-monsieur , Lentil and cold-meat salad, Crispy spinach rolls, Piedmont salad, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Salad greens and small omelette, How to prepare cockles, Gisèle's Pasties, Pea and avocado salad, Brussels sprouts salad with smoked trout and Comté cheese, ... All |
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