Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 10 min. | 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
496 Kcal or 2,077 Kj | 11 gr | 33 gr | 36 gr |
25 % | 4 % | 3 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 1 gr | 4 gr | 4 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 4 gr | 11 gr | 12 gr |
8 % | 1 % | 1 % | 2 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Pizza dough, Vietnamese prawns, How to prepare endives , Turban of sole with langoustines, How to seal a terrine or casserole dish, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Celeriac and mushroom gratin, Corn salad with croutons, Mushroom bourguignon, Coq au vin, Sautéed oyster mushrooms, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potato gratin, Clafoutis batter, Soft apple cookies, Potimarron (Japanese chestnut pumpkin) purée, Gratin-style spinach and chicken omelette , ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Morteau sausage, Real home-made chips* , Melting Epoisses on toast , Truffade, Cervelas salad, ... All |
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