Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,181 Kcal or 30,065 Kj | 71 gr | 606 gr | 497 gr |
359 % | 27 % | 57 % | 75 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 5 gr | 42 gr | 35 gr |
25 % | 2 % | 4 % | 5 % |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate muffins, "BN style" chocolate-filled biscuits, Hot chocolate, Flaky brownie brioche, Leopard cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Langoustine gratin, Cream sauce with Vin Jaune, Roasted cauliflower, Puff or flaky pastry (pâte feuilletée), Marchand de vin sauce, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Flaky brownie brioche, Cramique, Chocolate cake, Mojito peaches, Plum and hazelnut crumble, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Paris flan filling, Scrambled eggs with langoustines and asparagus tips., Quiche filling mixture, Oatmeal cake, Little vegetable omelettes, ... All |
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