Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
14,362 Kcal or 60,131 Kj | 142 gr | 1,211 gr | 994 gr |
532 % | 41 % | 85 % | 112 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 5 gr | 42 gr | 35 gr |
18 % | 1 % | 3 % | 4 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Boulangère potatoes, Duet of creamed cauliflower and cabbage , Caramel semolina pudding with raisins, Artichoke hearts forestier , Escalope cordon bleu, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate Chantilly , Chocolate sauce, "BN style" chocolate-filled biscuits, Flaky brownie brioche, Paris flan filling, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Chantilly rice pudding, Crisp apricot and pistachio tart, European glass, Mojito peaches, Tyrolean apple crumble, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Fried egg in bread, Potato tortilla (Spanish omelette), Sesame cookies, Escalopes in a sesame crust, Scrambled eggs (Oeufs brouillés), ... All |
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