Last modified on: March 6th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 12 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,086 Kcal or 12,920 Kj | 166 gr | 89 gr | 230 gr |
114 % | 47 % | 6 % | 26 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
134 Kcal or 561 Kj | 7 gr | 4 gr | 10 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
257 Kcal or 1,076 Kj | 14 gr | 7 gr | 19 gr |
10 % | 4 % | 1 % | 2 % |
Cauliflower: You can check-out other recipes which use it, like for example: Cream of cauliflower soup with smoked haddock , Cauliflower "moelleux" in ramekins, Vegetable tartare, Auvergne gratin, Parmesan cauliflower cheese, ... All | |
Cheese: You can check-out other recipes which use it, like for example: Pan-baked hash brown (Hash-brown casserole), Vegetable tian, Endive and cheese salad with croutons, Potato and cheese pie, Savoury mini-madeleines with 2 cheeses, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Cream and herb dressing, Mushroom Pancakes au Gratin, Caesar salad, Clementine Chantilly, Gratin-style spinach and chicken omelette , ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Mediterranean toast, Pasta with pesto and preserved tomatoes, Shallot confit tart, Bisto-style canapés, Bistro-style beetroot salad, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)