Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
51 min. | 3 min. | 20 min. | 1 hour 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
567 Kcal or 2,374 Kj | 25 gr | 10 gr | 56 gr |
21 % | 7 % | 1 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
137 Kcal or 574 Kj | 6 gr | 2 gr | 13 gr |
5 % | 2 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
189 Kcal or 791 Kj | 8 gr | 3 gr | 19 gr |
7 % | 2 % | <1 % | 2 % |
Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Spinach and cashew brik rolls, Spinach Omelette, Spinach Mornay, Spinach Croque-monsieur , Creamy spinach and potato gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Turnip and sesame puree (tahina) soup, Plum and almond panna cotta, Crusty cockle tart, Chocolate mousse with hazelnuts, French toast "cordon bleu", ... All | |
Mushroom duxelles: You can get more informations, or check-out other recipes which use it, for example: Bouchées montagnardes, Artichoke hearts forestier , Tenderloin steak with beetroot tops and mushrooms, Mushroom tart, Beef Wellington, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Puff or flaky pastry (pâte feuilletée), Lobster Thermidor, Marchand de vin sauce, Mushrooms on toast, French style, Cajun pulled pork, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)