Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 17 gr | 34 gr | 25 gr |
22 % | 6 % | 3 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Mixed salad with curry mayo, Sautéed oyster mushrooms, Quick flaky pizza, Shiitake eggs, Lumberjack turnovers, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Winemaker's toast, Tomatoes Provençal, Lime confectioner's custard (pastry cream), French Family Cake, Celeriac and sesame soup, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Norwegian tartines, Creamy risotto with diced vegetables and flax seeds, Sautéed Green Vegetables in pan, Beans with tomatoes, Valay salad, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Leeks in vinaigrette , Red cabage salad with toasted almonds, Comtoise endive salad, Baby broad beans and peas with rice and mascarpone , Sautéed oyster mushrooms, ... All |
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