Last modified on: September 11th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 4 min. | 30 min. | 1 hour 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,862 Kcal or 7,796 Kj | 90 gr | 74 gr | 133 gr |
93 % | 35 % | 7 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
222 Kcal or 929 Kj | 11 gr | 9 gr | 16 gr |
11 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
372 Kcal or 1,557 Kj | 18 gr | 15 gr | 27 gr |
19 % | 7 % | 1 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Quiche filling mixture, Chocolate rice pudding, Mousse with two chocolates, Celeriac and parsley soup, Panna cotta, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Stuffed tomatoes and courgettes, Spinach Mornay, Moussaka, Vegetable clafoutis, Gratin of beet tops and potatoes, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Green beans with tomatoes, Apricot and pistachio clafoutis, Tyrolean apple crumble, Lime meringue tart, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Oat shortbread biscuits, Little Christmas biscuits, Génoise (Genoa sponge), Strawberry and rhubarb crumble, Craquelin (sweet cracker dough), ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)