Last modified on: September 11th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 4 min. | 30 min. | 1 hour 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,862 Kcal or 7,796 Kj | 90 gr | 74 gr | 133 gr |
93 % | 35 % | 7 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
222 Kcal or 929 Kj | 11 gr | 9 gr | 16 gr |
11 % | 4 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
372 Kcal or 1,557 Kj | 18 gr | 15 gr | 27 gr |
19 % | 7 % | 1 % | 4 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Cramique, Far Normandy-Brittany, Chantilly rice pudding, Caramel semolina pudding with raisins, Elsa's Comtoise galette, ... All | |
Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Frichti from Bruxelles, Vegetable clafoutis, Croque-monsieur potatoes, Moussaka, Smoky potato and potimarron gratin, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Chestnut cake, Brownies, How to seal a terrine or casserole dish, Chocolate rolls (petits pains), Flaky brownie brioche, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Two-cheese vegetable gratin, Potatoes with bacon and herbs, Cockles and cabbage with smoky cream sauce, Warm white bean salad with smoked trout, ... All |
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