Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
10 min. | 1 hour | 17 min. | 1 hour 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,320 Kcal or 13,900 Kj | 140 gr | 178 gr | 227 gr |
166 % | 54 % | 17 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
122 Kcal or 511 Kj | 5 gr | 7 gr | 8 gr |
6 % | 2 % | 1 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Gougères, Crème brulée, Chocolate rolls (petits pains), Loaf for "les filles'", Almond tuiles, ... All | |
Polenta meal: You can check-out other recipes which use it, like for example: Polenta with beetroot tops, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Feta in olive oil with herbs, Green hummus, Turban of sole with langoustines, Scallops with fondue of leeks, Lumberjack turnovers, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Fillet of beef in a rosemary crust, Chicken with spinach in a cream sauce , Chicken breasts with tarragon, Cornmeal baps for Anne, Spinach fritters, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)