Last modified on: December 1st 2013
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
29 min. | 5 min. | 15 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,402 Kcal or 5,870 Kj | 101 gr | 415 gr | 163 gr |
70 % | 39 % | 39 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 7 gr | 27 gr | 11 gr |
5 % | 3 % | 3 % | 2 % |
Per toasts | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 8 gr | 35 gr | 14 gr |
6 % | 3 % | 3 % | 2 % |
Pesto: You can get more informations, or check-out other recipes which use it, for example: Thin cherry tomato and pesto tart, Loaf for "les filles'", Roasted leeks with pesto, Fried egg in bread, Seb's Italian-style aperitif slices, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Langoustine sabayon tart, Fried cheese toasties with avocado, Green and red salad with sardines and eggs mimosa, Langoustine gratin, Brownies, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Baked leek and Camembert slices, Montbenoit's canapés, Polpete, Pan-fried cheese, egg and spinach toastie, Bruschetta, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Eggs in tomato shells, French Family Cake, Poppy seed and lemon cake, Invisible apple cake, ... All |
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